It’s certainly not a reason to run to the store. It’s good, I promise.īut if you don’t have orange juice on hand, then no big deal. Well, that’s because it cuts down sourness of lime juice and adds a little sweetness. You may wonder why the heck am I adding orange juice. To make these margaritas on the rocks, just mix equal parts beer, tequila and defrosted frozen limeade in a pitcher. But if you’re planning a bigger party, you may need to triple the recipe to keep up with demand. Next pour in two bottles of beer, one can of limeade concentrate and a 1/2 cup of tequila then stir to combine Scoop in ice and place in the fridge to chill for about 15 minutes. Hit the frozen drinks and smoothies setting or just blend until you have a slushy mixture. And the best part, it’s a party-ready batch drink recipe, which means you’ll get to enjoy more than 1 drink, or you can share with a friend. Use limeade can to measure out tequila pour into pitcher and stir to combine. Instructions: Begin by thinly slicing the limes and placing those pieces at the bottom of a large glass pitcher, Then cut another lime into wedges and set it aside. With only 3 ingredients, just toss the tequila, limeade, and beer into a blender full of ice. Lucky for us, it’s also super simple to make one at home. That’s where I had my very first Mexican Bulldog, or coronarita, aka beer margarita. My jaw dropped when the server brought out a huge bowl of frozen margarita topped with an upside down bottle of Corona! What an interesting and FUN way to enjoy margarita! I loved it ever since. Pour into ice-filled glasses and garnish with lime wedge. Rub a glass's rim with a lime wedge and dip into a dish of coarse salt to create a salt rim, if desired. Simply Limeade is another really tasty option, but you can use whatever brand is your favorite. Beer margarita aka beergarita tidymom margarita recipe with limeade and beer redneck margaritas the best beer copykat recipes beer margaritas the fountain avenue kitchen. It was during an overnight layover in Houston, TX on our way back from Belize… We were starving for some real meat after 10 days on the island, so naturally we headed straight to the closest steakhouse. In a large pitcher, combine limeade, tequila, beer, and water and stir until well-blended. ingredients limeade pick your favorite limeade I personally love Santa Cruz Organic Limeade I can find it in any grocery store here in Colorado, but I know it might not be widely available.
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